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Brown antique Pu'er tea cooked tea brick: Taste the mellow fragrance of time precipitation
Posted on 2024-10-31
Explore the charm of ripe brick of brown ancient Pu-erh tea, which originates from the ancient tea garden of Brown Mountain in Yunnan Province. Each brick tea contains rich history and culture. The unique fermentation process creates its deep color and rich aroma, suitable for long-term storage, the more the more fragrant. Whether it's a drink or a gift, it's a great choice.
Long history, classic heritage
The history of brown and ancient Pu-erh tea can be traced back hundreds of years, when tea farmers in Yunnan's Brown Mountain began to grow and make Pu-erh tea. This land has a unique geographical environment and climatic conditions, high mountains and clouds, fertile soil, is an ideal place for the growth of tea trees. With their rich experience and exquisite skills, tea farmers in the past dynasties have turned this piece of green leaf into a unique Pu'er tea. Today, brown ancient Pu-erh tea has become an important part of Chinese tea culture and is deeply loved by tea lovers.
Unique fermentation process creates extraordinary quality
the process of making the ripe brick of brown ancient Pu-erh tea is complex and delicate, and the core of it is the unique fermentation process. Freshly picked tea leaves are killed, rolled and dried before entering the critical piled fermentation stage. In this process, the tea leaves will undergo microbial fermentation under specific temperature and humidity conditions, and gradually form a unique color and aroma. This process not only gives the tea a deep reddish brown color, but also makes the taste more mellow and smooth, with a unique old fragrance. In addition, the beneficial ingredients produced in the fermentation process also make Pu'er tea have many health effects.
the way of tasting, feel the precipitation of years
Tasting a good cup of Pu-erh tea is a treat. First of all, choosing the right water temperature and brewing time is crucial. Generally speaking, the water temperature should be around 95°C, the first brewing time is about 10 seconds, and then each time it increases by a few seconds. Use purple teapot or porcelain cup can be, but the best choice of fine texture, good air permeability utensils. When tasting, smell its fragrance first, then watch its color, and finally taste its taste. Every mouthful of tea soup will bring different feelings, from the initial bitterness to the sweet, and then to the long aftertaste, which makes people have endless aftertaste. Through careful tasting, you can better appreciate the unique charm of brown ancient Pu-erh tea.
Health benefits, nourishing body and mind
In addition to the delicious taste, brown and ancient Pu-erh tea also has many health benefits. Studies have shown that the active ingredients such as tea polyphenols and catechins in Pu'er tea are helpful to reduce blood lipids, blood sugar and anti-aging. In addition, Pu'er tea also helps to eliminate food and greasy, clear away heat and detoxify, and has a positive effect on improving gastrointestinal function and preventing cardiovascular disease. Therefore, often drink Pu 'er tea can not only nourish the body, but also improve the quality of life.
Storage skills, keep the taste of time
The correct storage method can extend the shelf life of Pu'er tea and make it more fragrant as it ages. First of all, you should choose a dry, ventilated place to store, avoid moisture and high temperature. Second, avoid direct sunlight, so as not to affect the quality of tea. Finally, try to seal the preservation, reduce air contact, prevent odor intrusion. Following these simple methods, you can enjoy a longer tea fragrance.
Tea art culture conveys emotion
Pu'er tea occupies an important position in Chinese traditional culture. It is not only a drink, but also a symbol of culture and art. In ancient times, literati and elegant people often used tea to meet friends, tasting tea to talk, and conveying emotions through tea performances. In modern society, Pu'er tea also plays an important social role. Whether it's a family gathering or a business meeting, a good pot of tea always makes the atmosphere more harmonious. Learning some basic tea art knowledge can make you more calm and confident in various occasions.
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