
A piece of tea bears the cultural accumulation of thousands of years, and a pot of steaming Pu'er ripe bricks tells the story of time. Today, let's approach the "brown ancient rhyme" brand of Pu'er ripe brick and high mountain ancient tree tea, and start an in-depth exploration of taste, culture and health.

Pu'er cooked brick is a unique tea made by artificial fermentation. Its taste is rich and deep, with the breath of the earth and the imprint of time. Each mature brick has undergone a long aging process, in which a unique microbial community is formed, giving it unparalleled flavor characteristics.
If Pu'er ripe brick is the friend of time, then the ancient mountain tree tea is the child of nature. This tea comes from the old tea trees deep in the Brown Mountains of Yunnan, which are rooted in the fertile land and absorb the essence of heaven and earth for many years. It is because it is so rare and difficult to replicate that everyone who likes tea is eager for it.

Tracing back to history, the name "brown ancient rhyme" contains a strong traditional meaning. "Brown" symbolizes the simple and true color of the land; "Ancient Rhyme" represents a long and far-reaching cultural heritage. Since the Tang Dynasty, this magical land has bred countless amazing tea. Today, through modern technology and the craftsmanship handed down from generation to generation, we have the opportunity to taste the best wines from ancient times.
from the first ray of sunshine in the early morning of spring to the tea garden, until the final pressed bricks are stored in the warehouse to wait for maturity, the whole process all reflects the good intentions of the producers. They always adhere to pure manual operation, and strictly follow the traditional process standards to implement every link, just to ensure that every product delivered to consumers is the best of the boutique.

However, if you really want to appreciate the beauty of it, you need to learn the correct brewing method! For Pu 'er cooked bricks, it is recommended to use boiling water to quickly wash tea at high temperature to remove impurities once and then formally boil and drink. For the bulk type of high mountain ancient trees, it is more suitable to choose a bowl or purple sand pot to slowly brew the feeling of fragrance overflowing.
In addition to enjoying the wonderful taste, drinking this kind of high-quality tea also has many benefits for human health. Studies have shown that regular and moderate intake can help regulate gastrointestinal function, improve dyspepsia symptoms, and at the same time, it can also play the role of anti-oxidation and anti-aging!
Of course, no amount of theoretical knowledge is as good as trying it out yourself. A loyal fan once shared: "The first time I came into contact with the products of the' Brown and Ancient Rhyme' family was when I accidentally drank a cup of black tea with a particularly smooth and sweet aftertaste at a friend's party. Later, I realized that it was originally produced by their family, so I immediately ordered to buy it and went home. The more I drink, the more I love it. Now it has become one of the necessary items in daily life! "
in short, whether you are a senior old tea guest or a novice white who is a first-time beginner, you can find your own touching moment in this journey through the boundaries of time and space to pursue the true beauty. remember to bring an open and inclusive heart to savor this gift from the distant eastern earth ~
