In the vast land of China, there are countless treasures in the deep mountains and forests of Yunnan. In this mysterious and rich land, there is a unique kind of tea growing quietly-it is the "Brown Mountain Ancient Tree Pu'er Ripe Brick Tea" made from a century-old tree ". Behind every cooked brick is a story about nature and ingenuity waiting for us to discover.

This land breeds high-quality tea resources, and each leaf carries a heavy historical heritage. From picking to processing to pressing and forming, every step requires meticulous polishing time. In particular, it is worth mentioning that this Pu'er cooked brick tea is not simply piled up, but through a complex pile fermentation process, the tender new buds are transformed into old friends with charming aroma.

Before you pick up a cooked brick and prepare to taste it, please understand how to maximize its wonderful taste. The correct brewing method can help release all the essence ingredients hidden in it. First of all, the whole piece needs to be split into small pieces suitable for drinking. Then wash it with boiling water to wake up the long-sleeping cell tissue. Finally, allocate an appropriate amount of water and soaking time according to personal taste, waiting for a miracle to happen!

at the mouth, you can feel the strong and continuous charm spreading in your mouth, which is an indescribable but unstoppable feeling. Under the first taste is warm and soft but without losing the strength to support the whole level of framework foundation; then a light sweetness slowly emerged, like the spring dawn gently brushed the heart; finally left a memorable lingering fragrance lingering for a long time.

In addition to the ultimate in taste, this cooked Pu'er brick has many benefits to offer. Long-term adherence to moderate drinking of high-quality cooked tea helps to regulate gastrointestinal digestive function and reduce blood lipid levels and other functional effects have been confirmed by scientific research. At the same time, because of its gentle nature, it is especially suitable for people of all ages to enjoy together, and it is even more rare when sitting around in a group talking about Sangzi on a cold winter night.

With the development and progress of the times, the ancient traditional skills are constantly seeking new breakthroughs to adapt to the fast-paced needs of modern society. Now we can use advanced science and technology to control the production process parameters more accurately, so as to ensure that each cake factory finished product can reach the ideal state above the standard line. At the same time, it also retains the most primitive and pure manual temperature texture to pass on to every consumer who loves life.