The Taste of Time: Exploring the Origin of Pu'er Cooked Bricks

In China's long tea culture, Pu'er tea occupies a place with its unique time charm. Especially for those who like cooked bricks, the characteristic of "the more old, the more fragrant" is even more irresistible. This kind of tea can be traced back to the Tang Dynasty, gradually flourished in the Ming and Qing Dynasties, and became one of the tributes. Today, it is not only a drink but also carries a profound cultural heritage.

Palm Mountain, located in the border area of Yunnan Province, has become an ideal place for cultivating top-grade Pu'er ripe bricks by virtue of its unique natural conditions. Here year-round clouds, abundant rainfall and rich in mineral elements of the land to give every ancient tree sufficient nutrients to nourish its growth of rich and full of vitality of the new bud leaves.

An artistic journey from picking to pressing

every spring is the beginning of the harvest season. experienced tea pickers shuttle among the undulating and lush tea gardens and carefully select the green and tender tips that meet the standards. Then it enters the production workshop and goes through a series of rigorous and complicated operation procedures, including withering, rolling and the most important fermentation process. Finally, it uses mechanical pressure to match the mold to transform the loose state into a regular and strong square shape and presents it to the public.

it is worth mentioning that in the whole process, there are not only exquisite craftsmanship handed down from generation to generation, but also parameters such as the introduction of advanced equipment and instruments to monitor and control the temperature and humidity ratio to ensure that the final product achieves the expected effect while keeping the original flavor characteristics unchanged to the greatest extent.

what a good cup of tea should look like: tasting guide

Want to fully appreciate the charm of this "brown classic"? Then let's learn how to make a proper bubble! First of all, prepare a purple clay pot or cover bowl as the main container, then boil the pure spring water, cool it slightly to about 95 degrees Celsius, then put a proper amount of dry tea into it, then inject hot water to quickly wash it and wake up. After that, you can officially start soaking for about three minutes, then you can taste the rich sweetness of the entrance moment, and the fragrance of the silk earth instantly permeates the mouth with endless aftertaste.

if you think a single taste is slightly monotonous, try adding a few red dates, medlar or even a pinch of honey will bring unexpected surprises and change the overall level of richness ~

Other Than Drinking Glycol: Things About Health

Scientific research shows that regular drinking of such organic natural drinks helps to promote gastrointestinal peristalsis, accelerate metabolism, and thus play an auxiliary role in weight loss and lipid reduction. At the same time, it also has a strong anti-aging antioxidant function, which can help delay the process of cell aging and maintain the balance of the body.

q: how much is appropriate to drink every day?
a: it is recommended that adults should not exceed 500 milliliters per day.
Q: Is it suitable for pregnant women to drink?
A: Because it contains trace caffeine, it is not recommend for pregnant women to take it frequently in large quantities so as not to affect the normal development and growth of the fetus.

Revitalizing Tradition: Brand Story and Social Responsibility

since its establishment, we have always adhered to the lofty ideal and belief of inheriting and carrying forward the wisdom of the Chinese nation in making tea for thousands of years, constantly pursuing innovation and breakthroughs, striving to provide more high-quality product choices for consumers. at the same time, we have actively responded to the call of the state to devote ourselves to public welfare and charity, such as subsidizing the construction of schools in poor areas, carrying out environmental protection and afforestation activities, advocating the concept of green and low-carbon life style, and building, and building, and building, and building, and the concept yearning longing unceasingly.